In the process of food circulation and consumption, ensuring the freshness and quality of food is the primary function of food packaging. The application of new preservation technologies and materials has greatly extended the shelf life and shelf life of foods. U.S. researchers put a layer of plastic film containing a chemical called Amosorb into the food packaging bag to eliminate oxygen in the package and make the packaged food not degenerate for a long time. The chemical substance is in a dormant state until it is irradiated with special light waves. Chemical effects begin to appear when exposed to special light waves. This means that in the packaging of foods, there is no need for complicated deoxygenation treatment, as long as it is irradiated with special light waves in the final process of food packaging. German scientists recently invented a chlorophyll-stained plastic film. In green fruit and vegetable foods, most of them contain a large amount of chlorophyll, and this pigment undergoes a photo-oxidation reaction under light irradiation, decomposing the energy in the food and causing the food to rot. The plastic film is “stained†with chlorophyll in a special way. After this treatment, the film can effectively “intercept†the light that causes the food to rot, thus greatly prolonging the food preservation period. Russian experts have added dehydrated acids, various mineral salts and enzymes to polymers in packaging materials. The surface of the packaging bag, which is rich in these substances, can absorb excess moisture in the packaged food and kill the bacteria, thereby improving the internal environment of the packaging bag. At the same time, the enzymes in the additive can also regulate the odor of the food and create a living space for nutrients in the food. 1. Easy to carry Plastic Sushi Container,Sushi Plastic Box,Plastic Sushi Tray,Plastic Sushi Box EVER GREEN(ZHEJIANG)NEW MATERIAL CO., LTD / KUNSHAN GREENPACK CO.,LTD , https://www.changjingpack.com
The lightweight nature of the plastic sushi box makes it very convenient to carry. Compared to traditional wooden or ceramic sushi boxes, plastic sushi boxes are lighter and do not add extra weight burden. This makes it easy to put a sushi box in a backpack, tote bag or office bag and enjoy delicious sushi anytime, anywhere.
2. Durability makes it more durable
Plastic sushi container are usually made of food-grade plastic materials, which gives them excellent durability. They can withstand daily use and frequent cleaning, and are not prone to breakage or deformation. This means that plastic sushi boxes last forever and don't need to be replaced as often, saving resources and money.
3. Easy to clean and maintain
Plastic sushi boxes are very simple to clean and maintain. Due to the smooth surface of the plastic material, food is not easy to adhere to it, just gently clean with warm water and dish soap. In addition, the plastic sushi box can also be washed in the dishwasher, eliminating the need for manual cleaning.
4. Reusable and environmentally friendly
Plastic sushi tray can be used over and over again and are not discarded like disposable food boxes. This helps to reduce the generation of plastic waste and is more environmentally friendly. Some plastic sushi boxes are also made from recycled materials, further reducing the environmental impact.